ABOUT THIS PRODUCT
Our sofrito culinary bases contain no added sugar or starch. When used as directed, their sodium and fat contents are within the appropriate range for low-salt and low-fat diets.
Only if a person is allergic to any of the ingredients mentioned in the list of ingredients.
Q’ocina en Casa Sofrito Culinary Bases are designed to be used as a substitute for homemade seasoning and other additional vegetables. However, if you’re someone who likes to do things the homemade way, you can also use the blends to boost your seasoning and achieve exceptional flavor.
Q’ocina en Casa Sofrito Culinary Bases are inspired by the recipes our mothers and grandmothers taught us, but they’re not just for Peruvian dishes. These blends are so versatile that they can be adapted to any homemade dish, allowing you to enjoy the experience of cooking and eat well. Get ready to experiment in the kitchen!
You can find a variety of Peruvian and fusion recipes in the “Recipes” section of this website.
You can find a variety of Peruvian and fusion recipes in the “Recipes” section of this website.
Yes, they can be frozen, but the expiration date remains the same as indicated on the package.
They are good for a week after being opened if you use clean, dry utensils to handle them and you keep them in their packaging, making sure to close them tightly to avoid losing their aroma.
We do not recommend eating the blends after the expiration date.