Sofrito culinary bases made with all-natural Peruvian-grown fresh vegetables, using professional techniques commonly found in fine dining restaurants (cooking, sauteing, caramelization, etc.). These preparations can then be used to make a wide variety of delicious dishes.
Sofrito culinary bases developed by Gastón Acurio using Fuxion technology to make them healthier—free of preservatives and artificial colors or flavors.
Coriander+ Yellow Peruvian Chili Pepper+ Loche Squash+ Chicha de Jora Reduction+ Red Onion+ Garlic+ Salt+ Pepper+ Cumin
Benefits
Q’ocina en Casa Green Sofrito Culinary Base helps you cook delicious, easy, and healthy meals:
- Delicious: Developed by Gastón and his team of chefs using secret processes to guarantee unbeatable flavor.
- Easy: Save time in the kitchen! Q’ocina en Casa’s team of chefs chop, fry, and process everything for you, so you can use our sofrito culinary base right out of the package. All you have to do is add vegetables according to your preferred recipe.
- Healthy: Our freeze-drying process preserves the vegetables’ natural flavors and aromas. That’s why they have no preservatives or artificial colors and flavors.
Instructions
Rehydrate the culinary base with water, according to the recipe of your choice. You can use the entire contents of the packet when cooking for four, or add to taste to give your homemade meals a special touch.
Nutrition Facts
